fish & seafood
Served with White Rice (Jasmine) or Brown Rice
Garlic Salmon (Take time around 20 minutes)
Grilled Salmon Filet with Garlic Sauce Served Over Steamed Snow Pea, Carrot, String Bean, Baby Corn and Broccoli Topped with Crispy Basil Leaves.
Sti-Fried with Thai Eggplant, Bell Pepper, Onion and Basil Leaves.
Homemade Teriyaki Sauce Sauteed with Steamed Carrot, Broccoli and Baby Corn Topped with Sesame Seed and Scallion.
Three Flavoured Fish 2
Deep-Fried Boneless Butterfly Trout Topped with Our Special Sweet, Sour and Spicy Tamarind Sauce Gramished with Broccoli, Baby Corn and Carrot.
Ginger Crispy Trout
Deep-Fried Boneless Butterfly Trout Toppe with Ginger, Bell Peppers, Onions, Carrots and Straw Mushrooms in Black Bean Sauce.
Seafood Madness 2
Shrimp, Squid, Scallop and Mussel with Bell Pepper, Carrot, Baby Corn, Straw Mushroom, Squash and Zucchini in Southern Style Curry and Basil Leaves.
Siam Seafood Mild
Shrimp, Squid, Scallop and Mussel with Green Pepper, Snow Pea, Onion, Baby Corn, Zucchini, Cashew Nut, Celery and Scallion in Honey Chili Sauce.
Seafood Thai Basil 2
Shrimp, Squid, Scallop and Mussel with Bell Pepper, Onion and Basil Leaves in Hot Basil Sauce.
Prik Khing Salmon 2
Deep-Fried Salmon Topped with String Bean and Our Homemade Prik Khing Sauce.
Salmon Curry (Your choice of Green Curry or Red Curry) 2
Deep-Fried Salmon with Bamboo Shoot, Zucchini and Basil Leaves Cooked in Curry Sauce.
You can control your level of spice in your food
Mild, 1 (Spicy), 2 (Medium Spicy), 3 (Thai Spicy), 4 (Very Spicy), 5 (Extreme Spicy)
You may substitute Chicken, Duck, Beef, Pork, Shrimp, Seafood, Salmon, Tofu or Vegetable for each Entree.
Price are subjected to change without notice.
!!! Please ask server if you are allergic in some ingredients !!!
Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of foodborne illness.